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• Appellation: Brouilly (AOC)
• Grape Variety: 100% Gamay
• Vintage: 2021
• Certification: Not certified, but cultivated with respect
• Terroir: Granitic and sandy soils, providing finesse and freshness
• Vinification & Ageing: Semi-carbonic maceration, fermentation with indigenous yeasts, aged in large wooden vats
• Alcohol: 12.5% vol
• Appearance: Bright ruby red
• Nose: Explosion of crisp red fruits (raspberry, redcurrant), floral notes and a slight peppery touch
• Palate: Fresh and juicy, supple tannins, a nice balance between generosity and finesse
• Finish: Lively and fruity, marked by a fine mineral tension
• 🍗 Roast poultry, grilled duck breast
• 🥓 Artisan charcuterie, homemade terrines
• 🧀 Soft cheeses with bloomy rind (Brie, Camembert)
Drink now for its fruity brightness or cellar until 2026 for more complexity.
A reference in natural Beaujolais, Georges Descombes produces vibrant wines in a pure and unadorned style. His respectful approach to the grape and terroir yields cuvées of remarkable finesse.
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