Search

How to build a killer wine cellar without selling a kidney?

(Because having great wine at home shouldn’t be reserved for millionaires.)    

Frédéric Savart : le vigneron qui fait mousser les certitudes

À Reims, dans le discret village d’Écueil, un homme réinvente le Champagne sans en faire tout un cérémonial.

Poisson = vin blanc ? Le plus gros cliché de la mer.

Et si on arrêtait de penser en noir et blanc (ou plutôt en blanc et rouge) ?

The best wines for a ski trip with friends : comfort & great bottles

(Because mulled wine is nice, but we can do way better.)  

The best bottles to gift based on your friend’s personality

(Because gifting a Chablis to a die-hard Rhône Valley fan is a rookie mistake.)  

Forgotten Grapes & Emerging Wine Regions

So, are you ready to step off the beaten path?

Can white wine really pair with red meat?

(Spoiler: Yes, and it’s a game-changer.)  

The worst food & wine pairing mistakes (and how to avoid them)

Some pairings are obvious, others are disasters waiting to happen. Choose wisely. 

Champagne or Crémant? The art of choosing your bubbles without breaking the bank

(Because yes, all bubbles are not created equal—and that’s a good thing.)  

The 5 mistakes to avoid when pairing wine with food

(Because a bold red with oysters is a crime.)