DAEZEAUX - Grand Cru - 2022 - Claire Naudin - 0.75L

Tasting

• Color : Deep, shiny ruby ​​dress with purple shades.
• Nose : The nose is very expressive, dominated by aromas of ripe black fruit (blackcurrant, black cherry), but also floral (violet, pink) and spicy (white pepper, sweet spices) touches. Subtile wooded notes and undergrowth enrich this aromatic bouquet, bringing complexity and depth to wine.
• Mouth : On the palate, the 2021 deadline has a beautiful structure with fine and well integrated tannins, supported by fresh acidity which brings balance. The texture is velvety, with intense flavors of red and black fruits, accompanied by wooded and spicy shades. The finish is long, persistent, and marked by a beautiful minerality, typical of the terroir of Échézeaux.

Terroir & Vinification

• Terroir :

  • The vines are located on the prestigious terroir of the appellation Échézeaux, one of the Grands Crus The most renowned of the Nuits coast, on clay-limestone and limonous soils.
  • This terroir is particularly famous for producing wines of great finesse, with good aging capacity.

• Culture method :

  • Claire Naudin practices viticulture biodynamics, respectful of the environment, without herbicides or pesticides, with particular attention paid to the biodiversity of the vineyard.
  • The harvest is manual, with a rigorous selection of the grapes.
  • The harvest is made at full maturity to guarantee rich aromas and good acidity.

Notes and distinctions

• Wine style : The 2021és 2021 is a high quality wine, expressing the unique potential of the appellation and the style of Claire Naudin, which favors elegant wines, finely structured and capable of aging well.
• This wine is a True Grand Cru, already offering a beautiful depth and a great complexity, but which will gain in finesse and complexity with a few years of aging in the cellar.
• Philosophy : Claire Naudin's approach focuses on the search for the perfect balance between power and finesse, in order to express the Burgundian terroir as well as possible.

Pet and Wine agreements

• Agreements suggestions :

  • Red meats Grilled or sauce (beef, game).
  • Refined cheeses (Comté, Brie de Meaux, aged goat cheese).
  • Burgundian kitchen, such as Burgundian beef or cock to wine.
  • Character dishes, like a roast duck or spicy stews.