A dense and vibrant vintage, where Syrah reveals its full northern elegance under the free hand of the Jamet brothers.
📋 Characteristics
• Appellation: Côte-Rôtie AOP
• Grape Variety: 100% Syrah
• Vintage: 2019
• Certification: Sustainable viticulture
• Terroir: Blend of over 15 parcels, mainly on schist slopes, south and southeast facing
• Vinification & Ageing: Whole bunch harvest, traditional fermentation, ageing for 22 months in large wooden vats and barrels, bottled without filtration
• Alcohol: 13.5% vol
🍇 Tasting Notes
• Appearance: Intense purple with violet reflections
• Nose: Black raspberry, violet, black olive, white pepper
• Palate: Ample, structured, fine tannins, superb balance
• Finish: Long, fresh, saline, with a floral signature
🍴 Food Pairings
• Roasted veal chop with reduced jus
• Confit or grilled lamb
• Sautéed mushrooms, black truffle
• Aged tomme, farmhouse Saint-Nectaire
🫗 Serving Advice
• Serving temperature: 16-17°C
• Decanting: Recommended (1 to 1.5 hours)
• Opening time: Minimum 1 hour in a large glass
🗓 Cellaring Potential
• Drink now after decanting or cellar until 2040
🏰 About the Domaine
Based in Ampuis, Domaine Jamet embodies a free and precise vision of Côte-Rôtie. Whole bunch Syrah harvests, long ageing, infused style without heaviness: a rare balance of finesse and depth. The 2019 marks a complete vintage, sunny yet always elegant, in the pure spirit of great Jamet wines.
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