Latricières -Chambertin - 2018 - Simon Bize et fils - 0.75L

An exceptional Grand Cru, combining finesse and depth, reflection of the Burgundian terroir.

📋 Features

• Name : Latriars-Chambertin Grand Cru
• Grape variety (s) : 100% Pinot Noir
• Vintage : 2018
• Certification : Not specified
• Terroir : Limestone and clay soils typical of the great vintages of the Nuits Coast, offering minerality and structure
• Vinification & breeding : Fermentation in open tanks, breeding in oak barrels for 18 to 20 months (proportion of moderate new barrels)

🍇 Tasting notes

• Dress : Deep red with ruby ​​reflections
• Nose : Aromas of ripe red fruits (raspberry, cherry), floral notes (pink, violet) and spicy and wooded touches
• Mouth : Rich and velvety, with fine tannins and a beautiful structure. Flavors of black fruits, undergrowth and minerality typical of the great vintages
• Final : Long and complex, with remarkable persistence and notes of fruits and spices

🍴 Potting & Wine agreements

Ideal with:

• 🥩 Roasted red meats (beef, lamb)
• 🍲 Mijotés (cock to wine, stew)
• 🧀 refined cheeses (épises, county)
• 🍷 Burgundian kitchen (Burgundian beef, snails)

🗓 Aging potential

To taste now or to keep until 2040 for optimal evolution.

🏰 Domain presentation

The Simon Bize et Fils estate, founded in 1880, is a reference in Burgundy, notably in Savigny-lès-Beaune. Combining tradition and precision, the area produces wines of great finesse, highlighting the pure expression of Pinot Noir and the richness of Burgundian terroirs.