Traverses - 2013 - Domaine L'Anglore - Eric Pfifferling - 0,75L

A free and vibrant red by Éric Pfifferling, full of fruit and freshness, a pure expression of the Gard vinified without sulfur in a fresh, delicate vintage.

📋 Characteristics

• Appellation : Vin de France
• Grape Varieties : Blend of Grenache, Cinsault, and Clairette
• Vintage : 2013
• Certification : Organic and biodynamic farming (not certified)
• Terroir : Sandy and alluvial soils around Tavel, temperate Mediterranean climate
• Vinification & Ageing : Whole cluster maceration, spontaneous fermentation without additives, vinification in vats, short ageing, zero added sulfur, unfiltered bottling
• Alcohol : 12% vol

🍇 Tasting Notes

• Appearance : Light red with ruby reflections
• Nose : Crunchy red fruits, raspberry, currant, soft spices, floral hints
• Palate : Fluid, juicy, smooth tannins, highly drinkable
• Finish : Lively and refreshing, marked by fruit and bright acidity

🍴 Food Pairings

• 🦞 Roasted vegetables, tapenade
• 🥩 Grilled lamb with fresh herbs
• 🍣 Tuna tartare with capers
• 🧀 Tomme de brebis, fresh cheeses

🫗 Serving Advice

• Serving temperature: 13–14°C
• Decanting recommended 30 to 45 minutes
• Open 1 hour before tasting

🗓 Cellaring Potential

Enjoy now. Best consumed within 2 to 3 days after opening.

🏰 About the Domaine

Led by Éric Pfifferling, Domaine de l’Anglore has become an icon of natural wine in France. Its cuvées, vinified without sulfur, express with rare frankness the fruit and energy of southern grape varieties. Traverses 13 is an ode to lightness and drinkability, offering a sincere, unvarnished interpretation of the vintage.

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