Moulis-en-Médoc - 2014 - Château Maucaillou - 0,75L

A classic Médoc — fleshy, elegant, and generous. Built for the table and for ageing.

📋 Characteristics

• Appellation: Moulis-en-Médoc
• Grape varieties: Mainly Cabernet Sauvignon, Merlot, and Petit Verdot
• Vintage: 2014
• Certification: Sustainable viticulture
• Terroir: Garonne gravel over clay-limestone subsoil
• Vinification & Ageing: Traditional vinification, aged 18 months in oak barrels (30–40% new)
• Alcohol: Approx. 13% vol

🍇 Tasting Notes

• Appearance: Deep red with purple hues, bright and dense
• Nose: Expressive, with black cherry, blackberry, cassis, sweet spices, liquorice, vanilla, and cedar
• Palate: Broad and fleshy, with firm yet integrated tannins. Notes of black fruit, dark chocolate, and roasted elements
• Finish: Long and balanced, supported by fine structure and subtle oak

🍴 Food Pairings

• 🥩 Grilled lamb chops, Bordeaux-style ribeye, beef Wellington
• 🍄 Potato gratin, mushroom risotto
• 🧀 Aged cheeses: old Gouda, sheep tomme, Comté

🫗 Serving Tips

Temperature: 16–17°C
Decanting: 45 minutes to 1 hour recommended
Opening time: Ideally 30 minutes before tasting

🗓 Cellaring Potential

Enjoy now for its supple texture, or cellar until 2028 for a softer, more evolved expression.

🏰 About the Estate

Founded in 1875, Château Maucaillou is a benchmark in the Moulis-en-Médoc appellation. Known for crafting deep yet approachable wines, it combines Médoc tradition with consistent quality across vintages.