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• Type: Champagne Brut – NV (Non-Vintage)
• Color: White
• Appellation: AOP Champagne
• Producer: Bollinger
• Region: Champagne, France
• Dosage: Brut
• Grape Variety: Approx. 60% Pinot Noir, 25% Chardonnay, 15% Meunier
• Ageing: Aged for a minimum of 3 years in cellar, well beyond AOC requirements
• Bottle Size: 75 cl
• Alcohol: 12%
• Appearance: Deep gold with fine, abundant bubbles
• Nose: Expressive and complex, with white fruit (apple, pear), stone fruit (apricot), citrus zest, fresh brioche, honey, roasted almonds and hazelnuts
• Palate: Broad and creamy, with lively freshness, silky texture, and firm Pinot Noir structure. Remarkable balance between richness and vitality
• Finish: Long, savoury and mineral, with persistent notes of toast and dried fruit
Ideal with
• 🍗 Truffled or roasted poultry
• 🦞 Langoustine, lobster, scallops
• 🧀 Comté, Parmesan, aged Gruyère
• Serving temperature: 10–12°C
• Decanting: Not necessary
• Glassware: Serve in white wine glasses to enhance aromatic precision
• Perfect to drink now, but will develop further complexity over 3 to 5 years
Founded in 1829 in Aÿ, Bollinger is one of Champagne’s most esteemed houses, renowned for its structured, vinous style built largely on Pinot Noir. The house’s signature cuvée, Special Cuvée, blends reserve wines—some over 10 years old—for exceptional depth, consistency and identity.
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